PlainRecalls
FDA Food Critical Class I Terminated

Naturally More Peanut Butter, Gluten Free Vegan, Net Wt. 26 oz, UPC 5859500055, 16 oz, UPC 5859500050 Distributed by SNAClite LLC, PO BOX 661436, Birmingham, AL 35226. Labeling is tan, yellow and white with photos of peanuts and red and black print writing.

Reported: October 31, 2012 Initiated: September 24, 2012 #F-0348-2013

Product Description

Naturally More Peanut Butter, Gluten Free Vegan, Net Wt. 26 oz, UPC 5859500055, 16 oz, UPC 5859500050 Distributed by SNAClite LLC, PO BOX 661436, Birmingham, AL 35226. Labeling is tan, yellow and white with photos of peanuts and red and black print writing.

Reason for Recall

Sunland, Inc. is conducting a voluntary limited recall of its Almond, Peanut, and Cashew Butter products and Tahini and Roasted Blanched Peanut Products, manufactured between May 1, 2010 and September 24, 2012, because these products may be contaminated with Salmonella.

Details

Recalling Firm
Sunland, Incorporated
Units Affected
80,931 x 12 x 16 oz; 48,880 x 8 x 26 oz
Distribution
National distribution under various brand names including all 50 U.S. States with some international distribution Hong Kong.
Location
Portales, NM

Frequently Asked Questions

What product was recalled?
Naturally More Peanut Butter, Gluten Free Vegan, Net Wt. 26 oz, UPC 5859500055, 16 oz, UPC 5859500050 Distributed by SNAClite LLC, PO BOX 661436, Birmingham, AL 35226. Labeling is tan, yellow and white with photos of peanuts and red and black print writing.. Recalled by Sunland, Incorporated. Units affected: 80,931 x 12 x 16 oz; 48,880 x 8 x 26 oz.
Why was this product recalled?
Sunland, Inc. is conducting a voluntary limited recall of its Almond, Peanut, and Cashew Butter products and Tahini and Roasted Blanched Peanut Products, manufactured between May 1, 2010 and September 24, 2012, because these products may be contaminated with Salmonella.
Which agency issued this recall?
This recall was issued by the FDA Food on October 31, 2012. Severity: Critical. Recall number: F-0348-2013.