PlainRecalls
FDA Food Critical Class I Terminated

Sargento Mont Jack Cheese w/hot peppers, 5 lbs, UPC 4610033926.

Reported: March 29, 2017 Initiated: February 10, 2017 #F-1659-2017

Product Description

Sargento Mont Jack Cheese w/hot peppers, 5 lbs, UPC 4610033926.

Reason for Recall

Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.

Details

Recalling Firm
Sargento Foods, Inc.
Units Affected
116,554 cases / 2,467,145 units for all products
Distribution
USA: AL, AR, AZ, CA, CO, CT, FL, GA, IA, IL, IN, KS, LA, MA, MD, ME, MI, MN, MO, NC, NH, NJ, NV, NY, OH, OK, OR, PA, SC, PR, TN, TX, UT, VA, VT, WA, WI. OUS: GUATEMALA, MEXICO, PANAMA, NASSAU
Location
Plymouth, WI

Frequently Asked Questions

What product was recalled?
Sargento Mont Jack Cheese w/hot peppers, 5 lbs, UPC 4610033926.. Recalled by Sargento Foods, Inc.. Units affected: 116,554 cases / 2,467,145 units for all products.
Why was this product recalled?
Sargento Foods Inc. was notified by their supplier that the cheese that was supplied may have been contaminated with Listeria monocytogenes.
Which agency issued this recall?
This recall was issued by the FDA Food on March 29, 2017. Severity: Critical. Recall number: F-1659-2017.